Zurich Bier Festival 2025

Gin Fizz Nu Sour.

A gin fizz inspired refreshing and tart Nu Sour Ale fermented with Sicilian lemons, key lime purée, a blend of well selected gin botanicals; juniper berries, Norwegian angelica roots, coriander seeds, ginger, rosemary and Pakistani diamond salt. 

Analogue is a renewed, reincarnated batch of Dilla & Bagirah.

Analog beer in a digital world. 

ANALOGUE (FRIDAY)

Pineapple Mango Maracuja Smoothie Nu Sour

A delicate and thick Smoothie Nu Sour infused with Egyptian pineapples, Alphonso mangoes, Ecuadorian passionfruits and a pinch of pakistani Halite salt. 

No Crumbs Left — All Sauce 

MUMIA (FRIDAY)

Passionfruit Papaya Guava Smoothie Nu Sour

A delicate and thick Smoothie Nu Sour infused with Ecuadorian passionfruits, Indian papayas, Mexican guavas and a pinch of pakistani Halite salt. 

No Crumbs Left — All Sauce

B*BOP FERMENTORY, Biatorbágy (HU)